how to freeze kale from fresh, blanched, puréed or in easy smoothie bags.
How to make air fryer grilled cheese two ways: classic cheddar and a healthier sandwich with cooked vegetables.
How to make perfect sous vide flank steak with teriyaki marinade and sauce.
Sous vide pork tenderloin with herb oil is perfectly buttery, moist and tender.
Spicy Instant Pot Boiled Peanuts are the easier favorite game day snack.
How to freeze cabbage from fresh, blanched or cooked.
How to sous vide scallops for perfectly tender and buttery seafood dinner.
Grilled homemade vegan seitan steaks are juicy, meaty and the perfect plant-based alternative to a meat-and-potatoes dinner.
Gluten-free Almond Flour Banana Muffins are dense, moist, and nutty. They’re packed with healthy protein and fats from nuts for the perfect afternoon snack or quick breakfast. Muffins are such a tasty way to start the day. Unfortunately, however, most muffin recipes are packed with oil, refined sugar, and sweet mix-ins that lead to a…
Sous vide pot roast is the secret to incredibly tender chuck roast with vegetables and gravy.