This Vegan Biscuits and Gravy recipe is the best dairy- and egg-free way to make flaky and tender biscuits with creamy plant-based gravy.
This creamy vegan hot chocolate made with almond and coconut milk, cocoa powder and sweetened with coconut sugar is the lightened up version of your favorite winter drink.
The easiest 4-ingredient vegan rice Krispie treat recipe you’ll find, including how to make creamy peanut butter treats!
How to make chicken meatloaf with honey mustard glaze for a healthy and satisfying family dinner recipe.
This buttery, flaky vegan croissant recipe makes the French pastry you’re craving, 100% butter- and dairy-free. This recipe is a treat for breakfast, brunch, or afternoon tea. There’s nothing quite like breaking open the layers of a freshly baked croissant. If you’re wondering “are croissants vegan”? The answer is that most are not. Typical croissant…
Make vegan seitan buffalo wings with crispy fried homemade seitan, buffalo sauce, and plant-based blue cheese dressing to please the vegetarians and meat-eaters at your next tailgate.
Bright, creamy, and easy Lemon Chicken Orzo Soup features rotisserie chicken, dill, and tempered eggs for a satisfying 20-minute dinner. This creamy Greek lemon soup recipe is surprisingly dairy-free and sure to brighten your day. Don’t be surprised if this weeknight soup recipe becomes a staple in your kitchen. It covers all of your bases:…
Instant Pot Crispy Potatoes are beautifully crispy on the outside, moist and creamy on the inside. This three-ingredient pressure cooker potato recipe takes only 30 minutes for a fast and easy breakfast.
Homemade low-sugar raspberry jam is a satisfying and surprisingly easy home canning project for fresh or frozen berries.
Balsamic glaze recipe with honey is a simple-go to sauce for fish, meat or vegetables.