How to sous vide scallops for perfectly tender and buttery seafood dinner.
Grilled homemade vegan seitan steaks are juicy, meaty and the perfect plant-based alternative to a meat-and-potatoes dinner.
Gluten-free Almond Flour Banana Muffins are dense, moist, and nutty. They’re packed with healthy protein and fats from nuts for the perfect afternoon snack or quick breakfast. Muffins are such a tasty way to start the day. Unfortunately, however, most muffin recipes are packed with oil, refined sugar, and sweet mix-ins that lead to a…
Sous vide pot roast is the secret to incredibly tender chuck roast with vegetables and gravy.
This Vegan Biscuits and Gravy recipe is the best dairy- and egg-free way to make flaky and tender biscuits with creamy plant-based gravy.
This creamy vegan hot chocolate made with almond and coconut milk, cocoa powder and sweetened with coconut sugar is the lightened up version of your favorite winter drink.
The easiest 4-ingredient vegan rice Krispie treat recipe you’ll find, including how to make creamy peanut butter treats!
How to make chicken meatloaf with honey mustard glaze for a healthy and satisfying family dinner recipe.
This buttery, flaky vegan croissant recipe makes the French pastry you’re craving, 100% butter- and dairy-free. This recipe is a treat for breakfast, brunch, or afternoon tea. There’s nothing quite like breaking open the layers of a freshly baked croissant. If you’re wondering “are croissants vegan”? The answer is that most are not. Typical croissant…
Make vegan seitan buffalo wings with crispy fried homemade seitan, buffalo sauce, and plant-based blue cheese dressing to please the vegetarians and meat-eaters at your next tailgate.