Air Fryer Grilled Cheese is crisp and golden on the outside and melty and gooey on the inside. Add veggies for a healthier grilled cheese that's even more delicious!
Prep Time 2minutes
Cook Time 8minutes
Servings 1
Calories 286kcal
Equipment
Airfryer
"Lodge Seasoned Cast Iron Skillet with Scrub Brush- 10.25 inches Cast Iron Frying Pan With 10 inch Bristle Brush "
Wooden Cutting Board
Ingredients
Regular Grilled Cheese
2sliceswhite or whole-grain bread
1-2slicescheddar cheese
1tablespoonbutter
Healthy Grilled Cheese with Veggies
2sliceswhole-grain oat bread
2slicescheddar cheese
1tablespoonbutter
2teaspoonssweet corn kernels
2teaspoonsred bell pepperdiced
2teaspoonsoniondiced
1sprig fresh thyme
1teaspoonolive oil
A pinch of salt
1/8teaspoonblack pepper
Instructions
Regular Grilled Cheese
Smear butter on one side of each slice of bread.
Place two slices of cheese between the bread.
Place the bread slices to the air fryer and cook at 350°F for 5 minutes on one side. Flip, then cook for an additional 3 minutes.
Cut the sandwich and serve hot with ketchup or dipping of your choice.
Grilled Cheese with Veggies
Heat a skillet, add olive oil, and sauté red bell pepper, onion and corn kernels and thyme for 2 minutes at medium heat, until the edges are brown.
Smear butter on one side of each slice of bread.
Place one slice of cheese over the bread and add 2 tablespoons of cooked vegetables, then place another cheese slice over the vegetables and cover with bread.
Place the bread slices to the air fryer and cook at 350°F for 5 minutes on one side. Flip, then cook for an additional 3 minutes.
Cut the sandwich and serve hot with ketchup or dipping of your choice.