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Freezer Pancakes

How To: Make Easy Freezer Pancakes


  • Non-slip Silicone Pastry Mat Extra Large with Measurements 28''By 20'' for Silicone Baking Mat, Counter Mat, Dough Rolling Mat,Oven Liner,Fondant/Pie Crust Mat By Folksy Super Kitchen (2028, red)
  • Stainless Steel Whisks
  • Measuring Cups and Magnetic Measuring Spoons Set


  • Pancakes of your choice
  • Wax Paper
  • Cookie Sheet


  • Place cooked pancakes on a cookie sheet lined with wax paper.
  • Place in the freezer and freeze until solid, about 10-15 minutes.
  • Remove pancakes from cookie sheet and place in a freezer size Ziploc bag. Date the bag and eat within 2 months.
  • To reheat pancakes, microwave on a plate for 1 minute, or until hot.